Spinach lasagna

I don’t make lasagna very often, it has always been a special occasion kinda dish for me. With that said there are times in life when you just crave something truly delicious and it doesn’t matter you just have to make it. I know lasagna is a little time consuming but the day I made…

Roasted Brussel Sprouts with Yams and Dried Cranberries

I’ve been working on my Thanksgiving Day dinner plans this past week and decided it’s time to change up my brussel sprout recipe this season. I want to add more color and flavor to this delicious vegetable. Since I always serve yams that seemed like a good choice to add and one less dish to prepare. Yams…

Butternut Squash Soup

I can’t believe it’s the end of August; I love the summer so much! The older I get the faster the seasons seem to pass. I heard the crickets loud as ever last week and before I know it they will be sneaking out of the cracks and greeting me in the wee hours of the morning,…

Maple Glazed Carrots

I ‘ve been trying to find some healthier options for snacking lately. I always think of raw vegetables a quick snack. On days off however why not make the vegetable snack a little more tasty. Steam or boil some carrots. Add them to a small fry pan with 1 teaspoon of butter. Just let the butter…

Sweet potato Fries

Sweet potatoes are a real favorite of mine. I like adding them to my diet year round and cooking them in many different ways. Baked, mashed, and candied are top of my list. My husband Joe has never cared for them, which drives me crazy! I knew if I could just get him to try…