Breakfast on High Street

I was watching a cooking show a few days ago on the cooking channel. The host was making delicious sandwiches with French baguette. I found myself day dreaming of a favorite outing¬†with my children. When we lived in England we would go into town on the weekend. Our destination was the High Street in Reading….

Scrambled eggs with baby spinach

In the past few years I have grown to love fresh baby spinach. I love to saute it in a little olive oil and add it to my eggs. I picked up a large container of spinach the other day for a quiche I still need to make. I’m hungry for a hearty breakfast this…